Business hours: Monday - Sunday 10:00am - 10:00pm
Hi, missing for sometime. Didn't have chance to have food adventure lately, too busy with business and personal stuff. Last week managed to do shopping at Vivacity with family. My bro suggested to have early diner at GO Noodle House. I googled GO Noodle house, found out it's originated from KL, its first outlet is at Jaya One. It has number of outlets in Malaysia, even expanded to Melbourne and Singapore. I recalled I've seen it at Times Square Bukit Bintang (right opposite Subway) while I was savouring my breakfast at Subway.
Their exquisite menu:
I have their Special Dark Sauce Pan Mee + Onsen Egg (RM11.50, onsen egg price is not included). I chose the thick noodle type. I didn't put high expectation on its taste at first, nevertheless it surprised me. Especially the texture of the noodle has truly exceeded my expectation. It's worth to give it a try.
They have their signature dishes, you can opt which soup base you desire: Superior Soup or Homemade Spicy Soup. Then you can choose the noodle types, either Mi Xian or Bee Hoon. And you can add on other ingredients.
This is Bursting Meatball Mi Xian with Superior Soup (RM13.90).
My mum had their Homemade Fish Paste Bee Hoon with Superior Soup (RM14.80).
My bro had Pork Belly Slice Mi Xian with Superior Soup (RM15.20).
Total bill we paid RM70++, including two bottles of drinks (RM4.90/bottle). They do charge 10% service charge + 6% service tax.
The map to GO Noodle House:
