Location: 6, Kai Joo Lane, Kuching, 93000 Kuching, Sarawak
Tel: 082-248621
Chong Chon Biscuit Maker is another famous siew pao shop in Kuching, and its location is just opposite Tong Kee. They sell siew pao, curry puff, yam puff and egg tart. I bought siew pao, curry puff and yam puff, except egg tart.
Every pastry is guaranteed freshly made everyday.
Can you see the price list? Siew pau RM2.00, curry puff RM2.00, yam puff RM2.00, century pie RM2.50, egg tart RM1.70. I have not try their century pie yet. The taste must be very unique. Found one blogger mentioned it, customer has to call to order the century pie a day before and pick up the next day.
Top is yam puff, left is siew pao and right is curry puff.
The filling of siew pao. It is yummy. When I brought the bag of these pastries into my car, the whole car filled with the aroma. Smells so 'tasty' already, the taste for sure won't be disappointing.
The yam puff. I like yam puff more than siew pao. Not sure about you?
Don't miss out their curry puff too! Looking at the pictures of this, already making me drooled. Gosh.. The smell of the pastries still linger in my mind until today.
If you want to try their century pie, please call 082-248621 to order. Some of you might wonder what is century egg right... Click here to see how it looks like.